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2. What are the two main seasons for growing food crops in India? __________

3. The sale of which crops earns good amount of foreign exchange? __________
4. Where is tea grown in India? __________

D. Find out the following.
1. One who produces food for us. ________________

2. It is used for ploughing. ________________

3. It is used for separating grain from hay. ________________
4. Land of farmers. ________________

5. Water sprayed through pipes in the air. ________________

E. Answer the following ques ons.

1. What is the difference between Kharif and Rabi crops?

2. Which state is a leading producer of pulses?
3. Name the food crops of India.

4. What was the Green Revolution?

5. What was Operation Flood?

Activity Hub Art and Cra Integra on

• On an outline map of India, mark and
label the following.

a. Areas producing rice, wheat and tea-
producing areas.
b. Amritsar, Kolkata, Kanpur, Bengaluru,

Varanasi, Vishakhapatnam and
Mysore.

c. Mumbai High
d. Chi aranjan, Jamshedpur,

Coimbatore, Mirmagao and Koraput.

Life Skills Cri cal Thinking

1. Why should we respect and thank farmers for the food we eat?
2. What can we learn from farmers about hard work and pa ence?

3. What values do you learn from people who work on farms?

75 SST-4